From the esteemed Jordan estate in California—renowned for its expressive terroir and regional influences—the Jordan, Alexander Valley AVA, Cabernet Sauvignon, 1983 is a graceful and aromatic expression. On the nose, it opens with vibrant floral notes and ripe orchard fruit, layered with nuances of herbs, subtle spice, and a touch of minerality. The palate is refined and harmonious, delivering delicate acidity, elegant texture, and a lingering finish that speaks to the unique character of California. A beautifully crafted wine that reflects the precision and finesse of Alexander Valley AVA craftsmanship. Average critic score: 89.